Main Dishes – Family ~ Food ~ Roots

One Pot Shepherd’s Pie

When I was young, mom used to make Tater Tot Casserole loaded with hamburger, cream of mushroom soup and frozen

We’ve had a long cold winter here in Utah so you can imagine my happiness when I spotted the most

There are days when a nice marinara or meat sauce bubbling away on the stove is just what I need

One day this winter, we were craving some good ole comfort food. So I surveyed our fresh ingredients…chicken thighs, green

When I was young, my mother used to make beef stroganoff, using essential ingredients that we could afford: hamburger, cream

Fun fact: I’m always hungry. How about you? I love the summer months when fresh produce is in season. But,

Get it? Meat-Bowls instead of meatballs? That was my husband Bill’s idea and I thought it was kind of catchy.

As I looked at my extensively long pork loin roast (from Costco) I thought what in the world am I

Yes, another soup recipe! It’s still soup weather here in Utah, but that never stops me from making this warm

First you should know that I call my mother “mama”. Yes, it’s true, I can admit it with no problem.